add_action('wp_head', function(){echo '';}, 1);{"id":1873,"date":"2018-08-24T11:44:55","date_gmt":"2018-08-24T04:44:55","guid":{"rendered":"https:\/\/blog.titipku.com\/?p=1873"},"modified":"2018-08-24T12:55:32","modified_gmt":"2018-08-24T05:55:32","slug":"iga-panggang-bumbu-bali-masakan-khas-bali","status":"publish","type":"post","link":"https:\/\/titipku.com\/blog\/iga-panggang-bumbu-bali-masakan-khas-bali\/","title":{"rendered":"Iga Panggang Bumbu Bali, Masakan Khas Bali"},"content":{"rendered":"
Titipku.com<\/strong> – Kuta, Bedugul, itu destinasi wisata favorit Bali. Nah kalau Mebase, Bebek Betutu, Sate Lilit, dan Iga Panggang, barulah masakan khas Bali. Ingin coba masakan khas Bali dari rumah? Bisa dong! Kamu tak perlu jauh-jauh kok ke Bali hanya untuk mencecapi masakan-masakan favorit Bali ini. Yuk, cek resep iga panggang bumbu Bali, masakan Khas Bali.<\/strong><\/p>\n Untuk 3 porsi<\/p>\n Instagram via @buncitfoodies<\/p><\/div>\n Baca Lagi Resep Menarik Lainnya:<\/strong><\/p>\n Hai hai!! Buat kamu yang hobi masak ataupun masih belajar masak tak masalah untuk coba resep Iga Panggang Bumbu Bali ini lho. Nah bahan-bahannya bisa kamu beli langsung dari pasar melalui Titipku.<\/strong><\/a> \ud83d\ude42<\/p>\n Kalau kamu di Jogja, kamu bisa pilih pasar sesuai kebutuhan kamu:<\/p>\n Dengan kamu membeli dari pedagang pasar, secara otomatis kamu telah mendukung tulang punggung Indonesia dalam memajukan perekonomian bangsa.<\/p>\n","protected":false},"excerpt":{"rendered":" Titipku.com – Kuta, Bedugul, itu destinasi wisata favorit Bali. Nah kalau Mebase, Bebek Betutu, Sate Lilit, dan Iga Panggang, barulah masakan khas Bali. Ingin coba masakan khas Bali dari rumah?","protected":false},"author":7,"featured_media":1875,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[395],"tags":[1053,1050,320,71,253,252,250,260,246,66,259,262,261,263,264,265,257,258,256,251,255,254,235,248,249,1051,247,437,552,570,571,569,1052,282,321,1054,50,266,70,187,218,267,210,224,268,283,547],"_links":{"self":[{"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/posts\/1873"}],"collection":[{"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/comments?post=1873"}],"version-history":[{"count":3,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/posts\/1873\/revisions"}],"predecessor-version":[{"id":1884,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/posts\/1873\/revisions\/1884"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/media\/1875"}],"wp:attachment":[{"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/media?parent=1873"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/categories?post=1873"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/titipku.com\/blog\/wp-json\/wp\/v2\/tags?post=1873"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/h3>\n
Bahan:<\/h3>\n
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Bumbu yang Dihaluskan:<\/h3>\n
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Cara Membuat Iga Panggang Bumbu Bali<\/h2>\n
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Yuk Beli Bahan-Bahan Iga Panggang Bumbu Bali dari Pasar!<\/h4>\n
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